Publications

Clouzot, H., Thibodeau, J., Bazinet, L., Froidevaux, R. and Mikhaylin, S. 2025. Pulsed electric field pretreatment of bovine α-lactalbumin: Effect of processing parameters on structure, hydrolysis and production of potential antihypertensive and antidiabetic peptides. Food Bioprod. Processing, 153:43-57.

Poitras, D., Perreault, V., Gaaloul, S., Schuck, P. and Bazinet, L. 2025. Lactic acid removal and demineralization of acid whey by coupling electrodialysis under pulsed electric fields with pre-concentration by nanofiltration: impact on spray drying and powder quality. Desalination, 613:119032.

Muller, T. and Bazinet, L. 2025. Water lentil (duckweed) protein purification by chemical (HCl) and electrochemical (Electrodialysis with bipolar membranes) acidification: Composition, structure and functional properties vs commercial protein isolates. Food Chem., 489:144901.

Muller, T. and Bazinet, L. 2025. Exploring electrodialysis with bipolar membranes for water lentil (duckweed) protein purification: A first investigation into process and membrane characterization with products comparison to chemical acidification. Food Res. Int., 212:116526.

Cournoyer, A., Berner, M.-È., Aboubacar, H., de Toro-Martín, J., Vohl, M.-C., Ravallec, R., Cudennec, B. and Bazinet, L. 2025. Machine learning-driven discovery of bioactive peptides from duckweed (Lemnaceae) protein hydrolysates: Identification and experimental validation of 20 novel antihypertensive, antidiabetic, and/or antioxidant peptides. Food Chem., 482:144029.

Sanchez-Reinoso, Z., García-Vela, S., Clément, J.-P. and Bazinet, L. 2025. Combining statistical, machine learning and experimental approaches for screening of novel antimicrobial peptides of calf cruor hydrolysates. Food Biosci., 65:105734.

Rahimi, D., Sanchez-Reinoso, Z., Thibodeau, J., García-Vela, S., de Toro-Martín, J., Vohl, M.-C., Fliss, I., Mikhaylin, S. and Bazinet, L. 2025. Exploring novel antifungal peptides from peptic hydrolysis of chicken cruor protein via regression-based machine learning approach. Food Chem., 471:142606.

Sanchez-Reinoso, Z., Bazinet, M., Leblanc, B., Clément, J.-P., Germain, P. and Bazinet, L. 2025. Application of machine learning tools to study the synergistic impact of physicochemical properties of peptides and filtration membranes on peptide migration during electrodialysis with filtration membranes. Sep. Purif. Technol., 360(2):130877.