- Date de publication : 1997-01-01
Référence
Bazinet, L., Lamarche, F., Labrecque, R., Toupin, R., Boulet, M., Ippersiel, D. 1997. Electro-acidification of soybean proteins for the production of isolate. Food Technol., 51(9), 52-56, 58, 60.
Bazinet, L., Lamarche, F., Labrecque, R., Toupin, R., Boulet, M., Ippersiel, D. 1997. Electro-acidification of soybean proteins for the production of isolate. Food Technol., 51(9), 52-56, 58, 60.
