Rechercher
Sanchez-Reinoso, Z., Thibodeau, J., de Toro-Martín, J., García-Vela, S., Clément, J.-P., Vohl, M.-C., Fliss, I. and Bazinet, L. 2024. Upcycling calf cruor slaughterhouse by-product by peptic hydrolysis and identification of three novel antifungal peptides following a regression based-machine learning approach. Food Res. Int., 196:115045-115060.
Revellat, E. and Bazinet, L. 2024. Targeted Anthocyanin Enrichment of Cranberry Juice by Electrodialysis with Filtration Membranes: Impact of Filtration Membrane Physicochemical Properties and Predictive Statistical Models. Membranes, 14(5):111-132. Special Issue «Research on Electrodialytic Processes», Open Access 14050111. (Mai). Paper selected by the editors as the cover of Membranes, Volume 14, Issue 5 (May 2024).