Electroseparation of an antibacterial peptide fraction from snow crab by-products hydrolysate by electrodialysis with ultrafiltration membranes
- Date de publication : 2012-01-01
Référence
Doyen, A.; Saucier, L.; Beaulieu, L.; Pouliot, Y.; Bazinet. L. 2012. Electroseparation of an antibacterial peptide fraction from snow crab by-products hydrolysate by electrodialysis with ultrafiltration membranes. Food chemistry, 132 (3), 1177-1184.
Information Complémentaire
lien vers l'article: http://www.sciencedirect.com/science/article/pii/S0308814611016414
