Effect of catechins on the growth of oxygen-sensitive probiotic bacteria


  • Date de publication : 2013-01-01

Référence

Gaudreau, H.; Champagne, C. P.; Remondetto, G. E.; Bazinet, L.; Subirade, M. 2013. Effect of catechins on the growth of oxygen-sensitive probiotic bacteria. Food Research International. 53(2), 751-757.

Information Complémentaire

lien vers l'article: http://www.sciencedirect.com/science/article/pii/S0963996912004255