Blood pressure and endothelial function in healthy, pregnant women after acute and daily consumption of flavanol-rich chocolate: a pilot, randomized controlled trial
- Date de publication : 2013-01-01
Référence
Mogollon, J. A., Bujold, E., Lemieux, S., Bourdages, M., Blanchet, C., Bazinet, L., Couillard, C., Noel, M., & Dodin, S. (2013). Blood pressure and endothelial function in healthy, pregnant women after acute and daily consumption of flavanol-rich chocolate: a pilot, randomized controlled trial. Nutrition Journal, 12(1): 41-53.
Information Complémentaire
lien vers l'article: http://www.nutritionj.com/content/12/1/41