- Date de publication : 2010-01-01
Référence
Bazinet, L.; Firdaous, L. 2010. Applications of electromembrane processes to the production of nutraceuticals or functional foods. Published on invitation. In Handbook of Membrane Research : Properties, Performance and Applications. Gorley S.V. (Editor). Chemical Engineering Methods and Technology Series., Nova Science Publishers Inc., Hauppauge, NY. Chapitre 8, pp. 291-312.
